1, different thickness
Pizza hut's handmade pizza looks thinner, and the iron plate pizza is a little thicker than the handmade pizza.
2. Different treatment methods
Handmade pizza dough is made by low-temperature fermentation, which is generally about 4 degrees Celsius at the refrigerated temperature, while iron pizza is often made by fermentation at about 35 degrees Celsius at room temperature, similar to our usual steamed bread noodles.
3. Different tastes
Handmade pizza is crispy on the outside, tender inside, and particularly rich in taste, that is, there is pastry on the outside, while iron pizza is fluffy and soft after biting because the bread is thicker than handmade pizza.
The stuffing at the bottom of the cake is different.
Hand-made pizza cake bottom is very thin, so it can't be made into a sandwich cake bottom; The bottom of the iron plate pizza is slightly thicker and can be made into cheese, mashed potatoes and mashed potatoes.