Among the snacks all over the country, as a representative Shanghai specialty snack, the fried bun will definitely make many people covet it. On the basis of traditional frying, dumb frying has made innovations: stall owners can only express it through labels or simple gestures because they can't communicate directly with customers, so they should not only pay attention to the taste, but also make the dough harder, so that the steamed frying will be more crisp and the juice will be delicious.

The "Lao San Zha" in Yan 'an West Road, Jing 'an District, Shanghai, is a well-known dumb fried one. Its fried skin is crisp, the meat inside is delicious and the soup outside is very rich, which makes you unforgettable. In addition, there is the "Zhengdou God Flavor Snack" located in Jinqiao, Pudong. The signboard of the store is dumb and fried raw, which is rated as one of the delicious and delicious tastes by local residents. It is a must-see for every foodie.

Finally, whether there is an excellent dumb fried dumpling in your area, you need to taste it yourself before you can reach a final conclusion. Every place has its own unique taste. Only by personal experience can we know which one is more in line with our own taste, and then we can further improve the taste and experience of the fried bun.