Braised beef meatballs: put the beef meatballs into the stewing pot, add soy sauce, cooking wine, sugar and spices, as well as an appropriate amount of water and stew until the meatballs become soft and cooked, so that the beef meatballs are full of flavor, and it is especially delicious with rice.

Beef Ball Soup: Boil beef balls and broth together, then add vegetables and seasonings to make a light and flavorful soup.

Grilled Beef Ball Skewers: Skewer beef balls on bamboo skewers, coat them with barbecue sauce, and then grill them in a grill until they are golden brown, making them a delicious snack.

Beef Balls with Shiitake Mushrooms in Casserole: Boil beef balls and shiitake mushrooms together in a broth, add seasonings and vegetables to cook a delicious casserole dish.

Cold Beef Balls: Slice the boiled beef balls and add vegetables and seasonings for a refreshing and tasty cold dish.