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The origin of Irish coffee

There are many versions of the legend about Irish coffee. The most popular one is that a bartender at Dublin Airport invented this kind of coffee. The reason is that the bartender made it for a beautiful stewardess. The bartender met this girl at Dublin Airport. Maybe it was love at first sight! The bartender liked the stewardess very much. He thought she was like Irish whiskey, rich and fragrant. It's mellow, but every time she comes to the bar, she always orders a different coffee according to her mood. She never orders a cocktail, because the bartender is good at making cocktails. The coffee he makes has a strong scent of whiskey. , which can bring out the sweet and sour taste of coffee, and at the same time, the coffee is also permeated with the strong aroma of wine... Later, this kind of coffee was liked by more and more people, and it was named Irish coffee.

How to make Irish coffee:

1/2 ounce to 1 ounce of Irish whiskey, sugar cubes, a cup of hot coffee, and appropriate amount of fresh cream.

Preparation: First put 1/2 to 1 ounce of Irish whiskey in a special cup, add sugar cubes (or 2 teaspoons of granulated sugar), place it on a special rack, heat it with an alcohol lamp until the sugar dissolves, and then Pour in hot coffee about 80% full, and finally add a layer of cream.