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Is the red mustard mustard red is spicy food?
Our understanding of spicy food is generally ginger, garlic, green onions and so on, but I have heard that the red is also spicy food, but I don't know if it is reliable, is the red spicy food?

Is Cherries mustard

Cherries are mustard, it is a kind of mustard, can be pickled with the root, Cherries are also called spicy vegetables. Sherry red leaves y lobed, crinkled edges, flowers bright yellow. The stems and leaves are common vegetables that are usually pickled and eaten. In northern China, the leaves turn purplish red in the fall and winter, hence the name "Xue Li Hong".

Is the red spicy food

The red is warm in nature, sweet and pungent in flavor.

In northern China, the leaves turn purple-red in the fall and winter, hence the name "snow red". In the south of China, because it is rare to see the reddish purple color of "Xue Li Hong", so it is also misrepresented as "Xue Li Hong".

Snowy red belongs to the hairy things

Snowy red belongs to the hot hairy things. The range of food is relatively wide, generally eaten will trigger or aggravate some of the food is collectively referred to as food, and the snowy red hot, for the ordinary internal heat bias, Yin deficiency and fire, itchy skin disease patients may aggravate the condition. However, the definition of hairy food varies from person to person, snow red has the function of detoxification, can resist infection and prevent the occurrence of disease, inhibit the toxicity of bacterial toxins, promote wound healing, can be used to assist in the treatment of infectious diseases. In addition to acute and chronic bronchitis caused by cold phlegm, coughing more white mucus phlegm, diaphragm full of people, or loss of appetite is also very suitable for eating snow red.

Snow red is not snow vegetable

Snow vegetable and snow red is the same, which is a very high nutritional value of the vegetable, snow vegetable is also called snow red, in our country's Zhejiang and Jiangsu region, also called potherb mustard, nine mustard, roasted vegetables, and in the Hunan and Hubei regions, it is called row of vegetables. It is an annual herbaceous plant, a variety of mustard. Because in the northern region of China, in the fall and winter leaves are turned purple-red, so it is called snow red.