condiments

Lettuce 1

condiment

salt

Proper amount

soybean

Proper amount

vinegar

Proper amount

monosodium glutamate

Proper amount

verdant

Proper amount

energy

Proper amount

Cooking wine

Proper amount

starch

Proper amount

oil mixture

Proper amount

sweet pepper

Proper amount

Eggs (of hens)

Proper amount

Fried shredded pork with lettuce

1. Peel and wash fresh lettuce.

Plantai shredded the washed lettuce for later use.

3. Cut the pork tenderloin into shredded pork.

4. Add cooking wine, eggs, starch and soy sauce to the shredded pork and marinate for a while.

5. Cut the onion, ginger and pepper into sections for later use.

6. Pour a little oil into the pot, add the shredded pork, stir-fry until the color turns white, then add a little soy sauce and stir well.

7. Take the oil pan and pour in chopped onion, ginger and pepper.

8. Pour in the planed lettuce and stir-fry until the shredded lettuce becomes soft.

9. Pour in the fried pork tenderloin and stir well.

10. Add appropriate amount of soy sauce.

1 1. Add proper amount of vinegar and salt.

12. Stir for a while, add monosodium glutamate and mix well.