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How to make the baked pumpkin with cheese and salted egg yolk, how to make it delicious

Ingredients?

Pumpkin

Cheese

Salted egg yolk

Oil

Chopped green onions

How to make baked pumpkin with cheese and salted egg yolk?

Wash the pumpkin and cut it into strips or slices;

Boil water in a pot and blanch the pumpkin until cooked , don’t need to be too soft (); stir-fry them together later, don’t turn into a paste), remove and drain;

Prepare three to four cooked salted egg yolks;

Flat bottom Heat oil in a pan, add salted egg yolk and stir-fry until foaming;

Pour in pumpkin and stir-fry until evenly coated with egg yolk;

Put it into a high-temperature container and cover with cheese slices; Preheat the oven to 200 degrees, set the middle rack, and bake for about 10 minutes, until the surface of the cheese changes color!

Bake it out of the oven, garnish with chopped green onion, and eat!

Tips

The cheese slices can also be replaced with mozzarella cheese! (Expand)