Clean the zongzi leaves and scald them with boiling water for later use.
Bean paste, candied dates.
Prepare materials and cotton ropes.
Take one or two zongzi leaves and choose according to their size.
Fold a triangle, put a spoonful of rice, then put red bean paste or candied dates, and then put a spoonful of rice to compact the rice by hand. The leaves of zongzi are folded into triangles from top to bottom and tied tightly with cotton thread. Put zongzi into an autoclave without zongzi water, press a basin full of water on it, cover it, press the lower limit valve to boil, and turn off the heat for 45 minutes.