1. Spicy potato premix refers to the mixing of all the ingredients for making spuds. Premix is a professional term that refers to the fact that all the ingredients are added, and in the end, you just need to add water and oil and stir it. The process of making jicama with jicama premix is very simple, just add the right amount of water to the jicama premix and steam it in a pot.

2, if you don't have spuds mix, the method of making spuds is not difficult. Prepare water-ground glutinous rice flour, corn starch, pure milk, fine sugar, butter and so on. Put the glutinous rice flour, granulated sugar, corn starch in a large bowl and mix well with a whisk.

3. Add pure milk and continue to mix well with a hand whisk until there are no powder particles. Pour the jicama mixture into a ceramic dish and steam it for fifteen to twenty minutes, until the jicama becomes solid.

4, after the potatoes are steamed, put in the butter, butter melting, with a silicone spatula, the potatoes out of the pressure mix. Wait until the spuds are cool, put on gloves and knead the dough until the butter is absorbed by the dough, knead the spuds into long strips and cut them.