Ingredients

Main Ingredients

Tofu 260g

Scallion moderate

Starch moderate

Soy sauce moderate

Sesame oil moderate

Salt moderate

Chicken Essence moderate

Salty Flavor

Steamed Craft

Twenty MinutesConsumption

Normal Difficulty

Steps to prepare braised tofu with scallions

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1

Prepare tofu and scallions.

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2

Split the scallions into four pieces.

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3

Slice into inch pieces.

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4

Slice the tofu into about 2-centimeter cubes, and saute in a frying pan.

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5

Fry the tofu until brown on each side.

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6

Use the oil in the bottom of the wok and put in the sliced scallions.

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7

Sauté the scallions until they are soft, then add the tofu.

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8

Mix the cornstarch, chicken essence, salt, sesame oil, soy sauce and water into a bowl sauce.

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9

Pour into the pot.

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10

Reduce the juice over medium heat.

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11

Out of the pot to plate when the soup is finished.