Mushrooms 250g

Garlic saplings 3

Pork 100g

Accessories

Meiji Fresh Soy Sauce

1 teaspoon

Salt

1 teaspoon

Peanut oil

30g

Method

1.Mushrooms cleaned and ripped into Mushrooms blanch

3. Garlic cloves are cleaned and cut into pieces

4. Pork cut into strips

5. Heat oil in a pan and add meat strips to stir-fry

6. Add soy sauce for coloring

7. Add mushrooms and garlic cloves and stir-fry

8. Add miso soy sauce and stir-fry

9. Add salt to taste.