1. Although fruits do not contain purine, fructose can be metabolized into uric acid in the body. Therefore, it is recommended to eat less fruits with high fructose, such as apples, oranges, grapefruits, lychees, persimmons, longans, bananas, etc.

2. You can eat some low-fructose fruits such as green plums and dragon fruit, which are also good for the body.

3. People with high uric acid cannot eat high-purine diets, such as animal offal or broth, seafood, and beer. These are to be avoided as much as possible.