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Hot Pot Beef Blanchette Blanch for a few seconds
About 15 seconds.

According to Baidu experience query, beef louvre is a kind of crunchy and tender ingredients, in the hot pot hot time does not need to be too long, about 15 seconds can be, if the hot time is too long, it will make the beef louvre become too soft and rotten, affecting the taste.

Beef louis vuitton outlet is the stomach of the cow. Cattle louboutin alias louboutin, belly tip, is one of the internal organs of cattle, that is, cattle only in the stomach of the third interval flap stomach.