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Is there any difference between eating caviar on a spoon and eating it on your hand?

The application of caviar on the back of the hand is mainly heated by body temperature, and caviar close to body temperature has the best taste. However, real upper-class families abroad don't put caviar on the back of their hands or in the jaws of tigers. On the one hand, it is rude to get dirty in social situations, and on the other hand, the back of their hands is not clean. Therefore, they still eat with spoons, but they still heat the caviar to 36-38 before eating. But the heat preservation is not by the tiger's mouth, but by the rectum whose temperature is closest to the human body temperature.

Caviar is generally stored at-2 ~ 2 degrees Celsius. It is placed in the tiger's mouth or on the back of the hand to make the caviar absorb the heat of the hand and heat up properly, so as to stimulate the fragrance of caviar and taste caviar better! Moreover, it is easier to observe the quality of caviar by putting it on your hand.

Vitamin D contained in caviar is a natural barrier against virus invasion. Vitamin D can reduce the incidence of colon cancer, breast cancer and prostate cancer and enhance the immune system. Caviar is rich in vitamin B1, vitamin B2 and vitamin B6.

Although the nutritional content of caviar is really high, especially compared with other ingredients, most of the data are taken from every 1g, and regardless of the dosage, it is a hooligan. If you eat it unconditionally for a long time, most of the effects can be basically ignored. < P > Many people may have seen it in film and television works. You can scoop caviar to the tiger's mouth with a shell spoon and then eat it directly.

For this reason, many answers are similar to red wine, which needs to sober up. Caviar with a temperature of about degrees needs to be brought back to the best eating state with the help of human body temperature before eating to ensure the best taste and flavor. It is more a tradition than a sense of ceremony.

if you eat caviar directly after receiving it, it is the most ceremonial. If you eat it alone, you don't have to scoop it into your mouth with a shell spoon. If one person eats 1 grams at a time, it is more moderate to eat directly.