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Can rich people drink?
Can rich people drink? You can have a drink before going to bed, eat less high-calorie meat with meals and don't drink too much. The drinking temperature of most wines is above ten or twenty degrees, which is relatively mild.

Can people who get angry easily drink? Recently, China food chemists isolated and detected resveratrol, which is an effective component that can reduce the incidence of coronary heart disease and arteriosclerosis. This is what the reporter learned from the' 99 China (Beijing) International Symposium on Wine Technology Development and Functional Components held by China Food Industry Association on June 5438+065438+1October 5438+05.

A few decades ago, people discovered a plant antitoxin, namely resveratrol. Resveratrol and its glycosides are polyphenolic compounds with excellent antioxidant properties, so they have the effect of delaying aging. Interestingly, the content of resveratrol and its glycosides in grapes and grape juice is very low, which can not reach the therapeutic dose, while the content of functional components in wine, especially high-quality dry red wine, is very high, which has reached the therapeutic dose from the perspective of health care.

Resveratrol is an estrogen from plants. Therefore, it has obvious preventive effect on hormone-dependent tumors (including breast cancer, prostate cancer, endometrial cancer and ovarian cancer). Before menopause, the incidence of heart disease in women is low, but it is similar to that in men after menopause. After menopause, women lack estrogen. As this lack of time continues, the risk of osteoporosis increases. In addition, acne is also caused by hormonal imbalance. Phytoestrogens have good preventive and therapeutic effects on the above diseases, and can also prevent Alzheimer's disease.

Scholars at home and abroad have done a lot of research on the pharmacological effects of resveratrol and its glycosides. Modern pharmacology has proved that they have the following pharmacological effects and medicinal values:

Affect lipid and arachidonic acid metabolism, anti-platelet aggregation, anti-inflammatory and anti-allergic effects; Has antithrombotic effect; Has the functions of preventing and treating atherosclerosis, coronary heart disease, ischemic heart disease and hyperlipidemia; Obvious anti-oxidation and anti-free radical effects; Suppress tumor.

Resveratrol has attracted more and more attention because of its obvious therapeutic and preventive effects on tumor and heart disease, the enemy of human health, and its various health care effects.

China started this work late, but it made rapid progress. During the period of 1998, Beijing University of Chinese Medicine first completed the detection of various wines based on resveratrol total glycosides, and then studied the resolution of resveratrol and its isomers. The results show that the total glycosides in red wine can well correspond to the spectral absorption peaks of standard samples. So far, the content of resveratrol glycoside in nearly 40 kinds of red and white wines at home and abroad has been successfully determined. At present, the content of four stilbene compounds in red wine can be determined, and the total content can represent the content of functional components in red wine. Therefore, this research work not only found a scientific basis for people to drink wine for their health, but also provided authoritative testing data.

Due to the role of β -glucosidase in brewing, high content of effective components can be obtained through biochemical transformation, but it is impossible to detect blended wine and wine produced by some backward manufacturers. With the popularity of low-alcohol wine and fruit wine in alcohol consumption, there is a "dry red fever" in the market now, and many brands are listed, resulting in mixed quality, and some imported inferior wines also appear as high-priced high-quality wines.

China Food Industry Association recently conducted the first sampling test in the market, and the results showed that the content of resveratrol in several high-quality dry red wines in China was high.

There are three taboos in wine side dishes. Wine is a natural, complex and easy-to-appreciate beverage. The adaptation principle of wine and vegetables is that the styles of wine and vegetables should not overwhelm or cover up each other, and wine and vegetables should not quarrel.

Avoid contact with seafood.

Red wine with red meat conforms to the law of cooking itself. Tannin in red wine and protein in red meat combine to make digestion begin almost immediately.

Although fresh salmon, swordfish or tuna are rich in natural oils and can be well matched with reddish wine, when red wine is matched with some seafood, such as Dover sole fillets, high content of tannins will seriously damage the taste of seafood, and the wine itself may even have an unpleasant metallic taste.

White wine with white meat dishes or seafood is also a good suggestion. The taste of some white wines may be masked by beef or mutton, but it will be pushed to a very high level if it is accompanied by plate fish, shrimp, lobster or roast chicken breast.

Two taboos are accompanied by vinegar.

Salad usually does not affect the style of wine, but if vinegar is mixed into it, it will passivate the taste, make the wine lose its vitality and make the taste dull. Lemonade is a good choice, because the citric acid in it can be in harmony with the character of wine.

Cheese and wine are an ideal combination of nature, just be careful not to mix spicy cheese with light wine, and vice versa.

Third, there is a selection of spicy food and wine.

It may be difficult to match spicy or fragrant food with wine, but you can find a suitable partner with spicy or fruity wine.

Chocolate sometimes adversely affects the taste of wine, and some people claim that it can be successful with aged Cabernet Sauvignon. L 'Aquila wine from Banfeiba, Cetto, has a very pleasant effect with chocolate, especially dark chocolate. This Italian wine tastes delicate and crisp, and the right natural acidity is enough to balance the richness and sweetness of chocolate, while keeping your mouth comfortable, fresh and clean.

Can hemorrhoid patients drink alcohol? A small amount, it is better not to drink, because alcohol also contains alcohol, which has an impact on hemorrhoids. You can also use Yuzhiqing to treat hemorrhoids before drinking. After all, no illness is light.

Can dialysis patients drink alcohol? There are many things to be restrained during dialysis, even salty food seems to have something to do with it. Don't drink. You can ask the attending doctor. That's safer. Some people say that drinking is good for your health, but at that time you were in good health. Find a professional to insure.

Can people with stomach problems drink alcohol? Yes, drink less, but drinking ordinary wine is not recommended. You can drink some Wapa organic wine!

Can people with enteritis drink alcohol? I can't. Because wine is rich in glucose, and the intestine is the main part to digest it. Enteritis can lead to glucose indigestion, and drinking alcohol may cause disease.

Is the purine content in wine high? Can people with gout drink alcohol? Suggestion: Disease analysis: Hello, you have eaten food containing too much purine, but in the process of metabolism, the body failed to metabolize purine further into excreta that can be excreted from the kidney through urine. If the concentration of uric acid in blood reaches saturation, these substances will eventually form crystals and accumulate in soft tissues. If there is an incentive to release uric acid crystals deposited in soft tissues such as articular membranes or tendons, it will lead to allergic immune system and inflammation. Guidance: It is not recommended that you take more wine, you can take a small amount.

Can people who drink blush drink? Blushing after drinking, commonly known as drinking "face", indicates that drinkers are allergic to alcohol and the liver has low ability to decompose alcohol. They can drink alcohol properly, but they must not drink too much or drink too much. As long as the amount is well controlled, it will not cause harm to the body.

Can people with high blood sugar drink alcohol? Data show that grape juice is more effective than aspirin in preventing thrombosis. When grape juice is fermented, it will produce extremely valuable compounds, which are very beneficial to the cardiovascular system, and can alleviate the oxidation reaction, clean the arteries and prevent heart diseases such as atherosclerosis. These substances in red wine allow French gourmets to eat foods with high cholesterol without scruple. The SOD activity extracted from red wine is particularly high, and its antioxidant function is much higher than that extracted directly from grapes.

Wine is a very beneficial drink, its acidity is almost the same as gastric acid, so it is helpful for digestion, and the low concentration of fruit acid in red wine also has the effect of anti-wrinkle and skin cleaning. Grape seed is rich in polyphenols, its anti-aging ability is 50 times that of vitamin E and 25 times that of vitamin C, and it is also rich in vitamins B 1, B2, B6, B 12, etc. , can make the body strong.

People with high blood sugar can also drink wine, but the amount is small. It is recommended to dry white or dry red. Don't buy cheap and inferior wine. It is best to choose imported wine, the quality is guaranteed. Eagle Crown Winery is imported from the United States with guaranteed quality! . At the same time, it is suggested to pay attention to diet control, take hypoglycemic drugs and exercise.

Can't drink alcohol, it will raise blood sugar.