1. Fried foods

When bronchitis occurs, the first thing we should pay attention to is the dietary issues, fried, greasy foods and those that do not ferment. Food is not easy to digest and absorb. After consumption, it hinders gastrointestinal digestion, consumes body fluids, promotes dampness and phlegm, and even makes coughs and coughs with phlegm aggravate symptoms. Patients with both acute and chronic bronchitis should avoid eating fried foods.

2. Overly sweet foods

For patients suffering from bronchitis, overly sweet foods are not allowed to be eaten, because excessive intake of desserts will irritate the throat, causing Patients with dry cough and bronchitis eat too much sweet food, which can help generate dampness and heat, causing coughs with sticky phlegm that is not suitable for spitting out.

3. Spicy food and too salty food

In fact, everyone can already guess that when desserts cannot be eaten, spicy food cannot be eaten either, because Intake of too much salty food will also help to reduce heat and reduce inflammation, which is not conducive to the control of inflammation. Symptoms such as yellow phlegm and sticky phlegm will occur during the onset of inflammation.

4. Sweet and sour foods

Patients with bronchitis should not eat more sweet and sour foods, such as citrus, large cherries, etc., because sweet can produce fluid and quench thirst, and sour can restrain fluid. The accumulation of dampness and phlegm will aggravate the condition.

5. Cleansing and tonic foods

Bronchitis is often caused by wind evil. Therefore, it is strictly forbidden to eat foods with clearing and tonic properties when experiencing acute symptoms, such as beef, mutton, venison, and sparrow meat. Lychee and other foods.

6. Clam meat

Clam meat is cold in nature and tastes pungent and salty. Patients with chronic bronchitis cough and have transparent phlegm that feels foamy. Cold phlegm is common in the lungs, and clam meat is common. Cancer and other cold foods should be avoided.

7. Sea fishy foods

Hypersensitivity is one of the causes of chronic bronchitis, and fish, shrimp, silica fish, yellow croaker, marine fish, anchovy, crab And egg poultry, fresh milk or dairy products are common allergens. Therefore, patients with chronic bronchitis should avoid eating this food. In addition, you should also avoid eating alcohol, raw eggs, wax gourd, mustard greens, rice grains, potherb mustard, rice wine, etc.

The above is my detailed introduction. I hope it will be helpful to everyone after reading it. I wish you happiness and love for the rest of your life. Let us like, forward and bless you together!