Question 1: Can I often eat tomorrow grass as a vegetable? Tomorrow grass, also known as tomorrow leaf, tomorrow grass and longevity grass, is a perennial herb, which is native to Bazhang Island and is known as Japan's longevity island. Tomorrow grass is known as "healthy food in 2 1 century", which is rich in chalcone and coumarin, as well as various minerals, cellulose, protein and vitamins needed by human body. Nowadays, in Japan, South Korea, Taiwan Province Province and other places, tomorrow grass has become an all-round food with "health, vitality and longevity". Biologists rich in various nutrients have found that tomorrow grass is slightly sweet and non-toxic, and can be eaten directly as a natural green vegetable, which has medicinal value in treating diseases. Stems and leaves are rich in vitamins, minerals, choline and other ingredients, enjoying the reputation of "magical plants". Professor Gui Meijiang, an international authoritative expert with magical health care function, found that tomorrow grass has the functions of anti-aging, anti-ulcer, anti-thrombosis, anti-cancer, lowering blood pressure, regulating blood lipid (lowering low-density lipoprotein cholesterol and raising high-density lipoprotein cholesterol), lowering blood sugar and improving human immunity. How to plant tomorrow grass There are three varieties of tomorrow grass: green stem, red stem and mixed stem, among which red stem tomorrow grass is the best. Planting a few branches in the flowerpot at home can not only beautify the environment, but also eat fresh leaves to cure diseases, killing two birds with one stone. Red stem grass will be warm and afraid of cold tomorrow, so it is afraid of hot sun in summer and cold in winter. Therefore, it is necessary to shade the sun in summer and put it indoors in winter. Autumn is a good time to plant grass for tomorrow. How to take tomorrow grass: Wash 4 fresh leaves with salt water, chew them in your mouth, and take them with warm water twice a day. Dried leaves can be boiled in water and then drunk, which is equally effective. Special reminder: you can't drink tea during taking tomorrow grass. People with poor gastrointestinal function should drink boiled water when eating.

Question 2: Who has spleen and stomach deficiency and cold, weak body and little constitution and can't eat tomorrow grass?

Question 3: Can I eat the stem of evening primrose? According to Du Bailiang's data about tomorrow leaves, tomorrow leaves and stems are inedible. Angelica tomorrow belongs to Inula and contains pyrrolidine. Most people confuse tomorrow grass with tomorrow grass (also called tomorrow leaf). Further understanding, you can search the original material "tomorrow grass, mingmu grass, tomorrow grass, tomorrow leaf, be vigilant and eat carefully." 》

I hope it helps you. Searching for information is not easy. Please adopt it in time.

Question 4: Can the grass be dried and eaten tomorrow? Yes! Soaking in water can nourish the heart and soothe the nerves.

Question 5: Can I eat the grass leaves when they turn red tomorrow? Eating tomorrow grass is not recommended. Most people have a misunderstanding about tomorrow grass. It is suggested to read the popular science articles of tomorrow grass, mingmu grass, tomorrow grass and tomorrow leaf research center, so as to be vigilant and eat carefully. 》:

People often say "evening primrose", also called "mingmucha" (it can be seen that "evening primrose" and "mingmucha" are the same plant), and its Latin name is Gynura divaricata (Linn. ) DC, also known as "Chinese cabbage" and "chicken feather", is called Nikiromo in Thailand and DAUN NGOKILO in English. It is characterized by mild taste and cold nature, and has the effects of clearing away heat and toxic materials, stopping bleeding and cooling blood.

Evening primrose is distributed in Yunnan, Guizhou and other places, born in rocks and fields by streams, and also distributed in India, Nepal, Myanmar and Thailand.

"Preliminary judgment, this plant may contain flavonoids, may have a little effect on lowering blood pressure and blood sugar, but it has not been confirmed by science and research. In addition, this plant belongs to the same category as "Chrysanthemum notoginseng" and "White-backed notoginseng". Pharmacopoeia shows that such plants have certain toxic and side effects, and it is not recommended for ordinary people to take them themselves to avoid accumulating toxins. "

According to this article, many people confuse "tomorrow grass" with "tomorrow grass" and suggest distinguishing the real "tomorrow grass".

Suggest reading the original text. It is not easy to collect and organize information. I hope it will be helpful for timely adoption.

Question 6: Who can't eat the dead tomorrow? . .