Seafood is a favorite food for many people, especially in countries and cities near the coast. It is rich in seafood, and some seafood is rare and delicious, and the price is also very expensive. Today, I will introduce four kinds of expensive seafood to you. The first kind is abalone from Australia. Everyone knows that Australia is particularly rich in marine food, such as lobster. Australia's abalone is also the best, but also wild abalone, good taste, high nutritional value. Coupled with the difficulty of manual capture, the price is very expensive.

The second kind is the elephant mussel in Canada, and friends who love seafood will certainly not be strangers. Canada's elephant mussel is bigger in shape, and its meat is more compact and delicious, so it looks very appetizing. It's nothing like the ordinary mussel we usually see. Canada's elephant mussel belongs to the top class, so the price is very expensive, not only a few hundred yuan, but even thousands of dollars to buy the best elephant mussel. Genuine thousand yuan seafood.

The third kind is bluefin tuna, and friends who like sashimi and sushi will definitely know this kind of fish. Bluefin tuna can be seen in sushi and sashimi in Japan, and the meat is delicate and delicious. As we all know, bluefin tuna is a typical rare species, and it is very big. However, there is stress on making sashimi and sushi. Generally, Japan will choose about 100 Jin of bluefin tuna as the ingredients to make exquisite sashimi. You can imagine how expensive the price is.

The fourth kind is our tiger crab in China. For ordinary families, the hairy crabs in Chengyang Lake are already a little more expensive seafood. The price of tiger crabs is more expensive, and the most common one is to start at a thousand yuan. For those who love crabs, tiger crabs are the best delicacies among crabs. The taste is completely different from that of hairy crabs. The meat is more tender and even a little sweet. This unique taste is rare. Therefore, this kind of tiger crab is also very expensive.

To sum up, the world's top seafood, China's tiger crab, is on the list. These expensive seafood are beyond the reach of ordinary families. Friends who have the opportunity to eat them must eat more.