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How was the fish? Is it fishy?
Hua Diao fish is sea fish, fishy flavor is not big.

Hua Diao fish washed, green onions, ginger, garlic, soy sauce, chicken mix, wipe on the fish, sprinkle green onions, put the steamer steamed 10 minutes, so delicious steamed Hua Diao fish is ready, the specific method is as follows:

need to prepare in advance of the materials include: Hua Diao fish 1, cilantro 2, green onions 2, salt moderate, peanut oil moderate, chicken essence moderate, soy sauce Moderate amount.

1, flower carving fish slaughtered and washed.

2, garlic, ginger, green onion ready.

3, green onions, ginger, garlic, put in a bowl and pour soy sauce chicken essence.

4, and then smeared on the fish, green onions, shredded ginger, garlic on the fish head and stomach inside.

5, sprinkle with green onion, put into the steamer for 10 minutes.

6. Remove when time is up and finish. Note:

1, put ginger can remove the fishy flavor, so the taste is better.

2, steam fish time is not too long, too long fish will be scattered.