Fermented steamed bread at one time is not sweet, it is really not sweet at all, saving time and the finished product is good. Not black rice flour, but black whole wheat flour. Have a full breakfast, low sugar and light sweet, and emphasize it again! Sweet friends may not be used to this one! Suitable for beginners, don't need too many skills, just have a bread machine, if not, just rub it by hand! Plastic surgery is also super convenient, my daughter is by my side, and it can be done in more than an hour! It can be said that no matter how crippled you are, you can roll it out, double color steamed bread! Give it a try!

Step 1: Because of the two colors, you need to beat the flour separately (I can't wait, you can beat the flour with a bread machine and knead it by hand, but it's too late). Get the materials ready.

Step 2: Pour the milk into the batter bucket and sprinkle with yeast evenly. Use warm milk in winter. Iced milk is also ok in summer.

Step 3: Pour the flour, put the bread bucket into the bread machine, and start the program 13 to knead the flour. One program is enough.