In the stroke order of biang, first write the prefix of acupoint, then write Yao, Yan, Yao, then write long, horse, long, write the month on the left, write the side of vertical knife on the right, write the bottom of the heart below, and finally write the bottom of walking.

The formula is, fly to the sky at one o'clock, the Yellow River bends two times, with a big mouth, and the words go forward, one button on the left, one button on the right, one button on the left, one button on the right, and there is a king Ma in the middle, with a heart at the bottom and a moon beside him, hanging a sesame candy on the top and taking a car to visit Xianyang.

The practice of biangbiang noodles

1, knead the dough into strips (the dough is slightly soft) and wake up for about 40 minutes.

2, the required raw materials: tomatoes, eggs, a bag of sweet noodle sauce, vegetables, pork chopped green onion.

3, tomatoes scrambled eggs, stir-fry the meat, add sweet noodle sauce, add a small amount of water.

4. Roll the strip-shaped noodles up and down, and lengthen the noodles from long to wide, which is called pulling noodles.

5. Boil the vegetables with water, remove them, and cook the pulled noodles in the pot.

6. Concentrate salt, chicken essence, spiced powder and chopped green onion on the noodles, pour them with hot oil, add tomatoes, eggs and fried sauce according to personal taste, and finally add soy sauce and vinegar.

7, mix and eat, very delicious.