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Fresh lotus seeds how to do delicious
Lotus many people have eaten, but people usually eat lotus seed is dehydrated and air-dried after the dry lotus seed, people just from the plant lotus fruit out of the fresh lotus seed is not much to know, do not know how to eat those fresh lotus seed should be. In fact, the fresh lotus seed eating method is similar to dry lotus seed, and its taste is more attractive than dry lotus seed, the following is the fresh lotus seed eating skills specific introduction, you can read after you know how to eat fresh lotus seed.

How to eat fresh lotus seeds

1, eat directly

Fresh lotus seeds directly eat the best, and then eat directly before you should first peel off the green coat of the surface of the fresh lotus seeds, and then cut it from the middle, remove the middle of the green core of the lotus seeds, get the pulp can be placed in the mouth directly chewed and eaten, this time you can taste the freshness of the fresh lotus seeds and the unique aroma. unique aroma.

2, do sweet soup

Fresh lotus seed used to do sweet soup taste is also particularly good, in doing so need to prepare a silver ear and the right amount of wolfberries and rock sugar, soak the silver ear in advance soften after tearing into a small fresh lotus, remove the outer skin after washing with water, it is ready with the silver ear lotus rock sugar and the right amount of water into the pot to heat and boil and then cook for 15 minutes on a low flame, and then put into the prepared Good wolfberry, cook together for about three minutes off the fire removed to cool down is delicious silver ear lotus seed soup.

Fresh lotus seed eating skills

1, lotus seed porridge

Fresh lotus seed can be used to cook lotus seed porridge, and then use it to do lotus seed porridge, Xing in advance of the rice washed, soaked in water for half an hour, and then put in a pot with a sufficient amount of water to cook to the rice in the pot to cook to eight ripe, in order to remove the skin from the fresh lotus seed, washed and removed after the heart of the lotus. Put into the pot and rice to cook together, and then cook for about 15 minutes, the pot of porridge can be cooked, take out and add the right amount of sugar seasoning can be eaten.

2, bubble tea

Fresh lotus seeds not only have white flesh, there is a green lotus heart in the middle, people take down the white lotus meat directly after eating or cooking porridge soup can be, and get the green lotus heart should be put into the sunshine air-drying, in the need to take 3 ~ 5 grams, directly in a clean glass, add the right amount of rock sugar, together with boiling water, soaked after the tea, can clear heat and drink tea. Soup to drink tea can clear heat to remove fire to prevent heat stroke.