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How to make the juice of steamed baby vegetables
Materials

Main ingredient: baby vegetables a, cold water soaked good amount of vermicelli

Seasoning: a head of garlic, steamed fish black bean sauce moderate amount, moderate amount of water, pepper and sesame oil a little

Practice

1, garlic peel and cut into fine velvet, with hot oil poured a little bit to stimulate the aroma of the mixture made of garlic oil standby, steamed fish black bean sauce with moderate amount

2, water in the Boil water in a pot, put a little pepper and sesame oil, juice is ready

3, baby vegetables from the center of the vertical cut a knife, each half and then cut two knives, into six

4, soak the good fans at the bottom of the pad, the baby vegetables yards on the edge of the small spoon to the garlic oil evenly poured on the baby vegetables, to be steamer pot after the pot was opened and put it into the steamer in the medium-high heat for ten to fifteen minutes to take out and pour in the juice can be ready

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