2. Use a needle and thread to pass through the handle and wear it in a string, so that drying is easy to dry and even. ?
3, hanging in a dry, cool and ventilated place, completely dried and stored in a fresh-keeping box, just cover it tightly. ?
Precautions:
It is the most primitive way to store fresh peppers in the sun, and it is also the way to retain their nutrients to the maximum extent. Generally, 5 kg of fresh peppers can be dried out 1 kg of dried peppers, which can last for two years as long as they are properly preserved.
It is suggested to select fresh peppers with full maturity, smooth skin and bright color. If you are preparing to sun-dried peppers for cooking, you can choose screw peppers that are not too spicy; If you want to cook spicy dishes such as saute spicy chicken, you can choose red pepper with heavy spicy taste.