Current location - Recipe Complete Network - Diet recipes - Raw material formula of horseshoe crisp
Raw material formula of horseshoe crisp
Water chestnut cake, Longxian County, Shaanxi Province

Exquisite materials and exquisite production. The main raw materials are refined flour, cooked oil, white honey and white cotton sugar. Mix refined flour with water and a small amount of big oil to make leather noodles; Mix refined flour with large oil, and knead into crisp noodles; Roll the leather into a 2mm thick dough, wrap it into a crispy dough, roll it into a dough roll with a diameter of 3.5cm, cut it into several sections, press each section into a dough sheet with a width of 10cm, then fold the dough sheet into a donkey ridge, cut it into a 4mm thick dough sheet, circle it into a horseshoe shape, and fry it in an oil pan. The surface layer is opened, more like a horseshoe, lifelike. After cooking, take it out of the pot, and finally grout it with white honey, and then use white cotton icing to get the finished product.

Water chestnut cake in Xiamen, Fujian

As the name implies, it looks like a horseshoe. The main raw materials are flour, sugar, maltose and lard, which are divided into three production processes: crisp, skin and stuffing, kneaded and baked on the vertical furnace wall. Crispy skin is sweet and delicious.