Yuanzu pioneered the snow moon cake series, with dense and meticulous ice cream and crispy pancake skin, which only Yuanzu technology can do. It is a snow moon cake for 30 years.
The low-fat and low-calorie fruit yogurt ice cream in the starry sky is wrapped in fresh fruit ice crystals, and with Q-smooth skin, you can enjoy three layers of delicious food in one bite. High-end luxury chocolate ice cream moon cake, full of moonlight, slightly bitter chocolate tastes delicate, just like memories, with a strong sweetness in bitterness.
Steps/methods:
Dice the homemade brownies and melt the vanilla ice cream.
Stir the cake into the ice cream. You don't have to stick to the ratio of diced cake to ice cream, just follow your own preferences.
Scoop it into the mold, which is the box for eating Yuanzuxue moon cakes.
Freeze in the refrigerator, demould and sprinkle with chocolate chips. It's really not covered, it's really better than Yuanzu's snow moon cake!