Drinking milk after eating crabs can easily cause poisoning. If you notice symptoms of poisoning, go to the hospital immediately. If no symptoms of poisoning are found, just pay more attention to the body's reaction.

Crabs are rich in protein. Some people are not adaptable to certain proteins, which can cause allergies and diarrhea. Some people will have stomach pains and diarrhea after drinking milk, and crab meat is toxic It is cold and should not be eaten by people with weak spleen and stomach. It is generally recommended to drink milk every two hours (note that it is not suitable to drink cold milk).

Precautions for eating crabs:

1. It is not suitable to eat it at the same time as loach;

2. It is not suitable to eat it at the same time as cantaloupe;

3 .It should not be eaten at the same time as persimmons;

4. It should not be eaten when taking the traditional Chinese medicine Schizonepeta;

5. It should not be eaten when taking scopolamine;

6. Consume with ice water, popsicles, and ice cream;

7. Do not consume with foods with high VC content;

8. Do not consume with peanuts;