Baihuacai Legend has it that during the Taiping Heavenly Kingdom, Princess Baihua, the daughter of King Hong Xiuquan, camped here, so the mountain was named Baihuazhai, hence the name Baihuacai. Baihua cuisine is authentic, handmade and nutritious. This is a pure natural food. Tangchi Town of Lujiang actively promotes Baihua Cabbage as a leading tourism product. At the summary meeting of the first tourism commodity R&D competition held in our city at the end of 2009, Tang Chi Baihuacai ranked among the top 50 participating tourism commodities and won the second prize of "Best Packaging Award". At present, Tangchi Town has formed a relatively complete production, supply and marketing system, and Baihuacai has been exported to developed cities such as the Yangtze River Delta, becoming a pillar industry of local farmers, and Baihuacai production has embarked on the road of industrial management.