Many people like to make cookies with butter, here is a compilation of how to make butter cookies, I hope you will like it!

Butter Cookies Ingredients

65g of butter, 1 egg, 120g of low-flour, 35g of sugar,

Butter Cookies Step by Step

1, ready to prepare the materials needed and weighed ahead of time

2, the butter soften at room temperature

3, add sugar at once

4, use a whisk to beat until slightly swollen

5, add the egg and beat until white

6, add the low-flour mixture in small batches, mix well with the cutting technique

7, put the mixed dough into a laminating bag

8, extrude the shape of your own liking, squeeze the flowers at the same time open the oven Preheat

9, oven lower heat 150 upper heat 160 medium bake 20 minutes

Tips

1 according to their own oven temperament to set the specific temperature, the smaller the oven temperament

2 mixing of low-flour should be light and fast, once the low-flour is absorbed to stop mixing immediately, otherwise it is easy to gluten extrusion flower is very

3 Squeeze the dough into the laminating bag, so that you do not have to squeeze half of the butter are melted