500 grams of soybeans

condiment

salt

Proper amount

Eight angles

Proper amount

Fennel seed

Proper amount

The practice of spiced green beans

1. Buy edamame and rinse it with clear water.

2. Cut off both ends one by one with scissors.

3. cut it all off.

4. put water in the pot, put edamame in it and put star anise.

5. Add enough salt.

6. Add a handful of fennel.

7. add geranium.

8. Cook for 5-8 minutes and turn off the heat. Soak for more than an hour and you can eat it!