1, first lettuce broken into small pieces, washed, add water to the pot, after the water boiled into a little salt, a few drops of oil. Then put the washed lettuce boil for a few seconds can be. It is best to use a large pot, a little more water, the vegetables in two pots, because too much lettuce at a time, uneven heat, will lead to some rotten, some are not cooked, affecting the taste.

2, put a pot of cold water with ice cubes on the side, boil a good lettuce fish out quickly into the ice water over, so you can make a good hot lettuce taste more crispy, and the color stays better. The lettuce can be processed to control the water and set aside on a plate.

3, cut the minced garlic, frying pan pour oil, hot oil into the minced garlic, stir fry the flavor, put oyster sauce, soy sauce, sugar, cooking wine, stirring until the sugar melts, the soup is slightly sticky can turn off the fire. Then pour it over the lettuce while it is still hot.