Dry chili pepper a pepper half a salt a tsp soy sauce soy sauce old soy sauce 2:1 wine half a spoon chicken feet a catty pepper oil a spoon sugar 5 grams

Paste spicy chicken feet practice steps

Steps 1

Prepare the appropriate dry chili pepper dry pepper, 2:1 ratio in the clean pan fried Hu fried out of the aroma of pounded and crushed standby step 2 Chicken feet washed, remove the toes of the pot of water add appropriate wine ginger, the water is hot into the chicken feet, blanch for ten minutes to take out, prepare a bowl of ice water, fish out the chicken feet into the ice water, chicken feet eat more Q elastic

Step 2

Pot to add 500 milliliters of water, about 100 milliliters of soya sauce, 50 milliliters of soy sauce boiled and cooled, put into the glass preserving box, according to their own Step 3

Step 3

Place the chicken feet in the plastic box, add the sauce, add a spoonful of pepper oil, add the appropriate salt, a small half a spoonful of sugar, put it in the refrigerator for 2 hours and you can enjoy the spicy Q-bomb chicken feet.