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The origin of the name fried yogurt

Fried yogurt is based on the principle of rapid ice making to solidify yogurt into blocks or sheets. Ice cream that is separated from the surface of the ice machine by a shovel and then placed in a bowl or cup for consumption by the consumer. Since a shovel is used in the making process, the making action is more like stir-frying, so it is called fried yogurt.

Fried yogurt has been a cold drink for a long time, and it has increasingly become the public’s first choice for healthy cold drinks. Fried yogurt relieves heat and stimulates the appetite, combining the multiple effects of cold drinks and yogurt. The effects of combining different ingredients will also change. For example, fresh watermelon can relieve heat, fresh banana can relieve hunger, fresh strawberry can relieve cravings, etc. After drinking, eating a cup of fried yogurt can effectively protect the stomach.

Fried yogurt is added with fruits, nuts, grains and other ingredients to give it different flavors.