What shrimp sells best in the market? It is natural that Taji in China sells the most and the best in China market. This kind of lower body is large and the lateral magnetic field can reach 18~24 cm, and the male body also has 17~ 13 cm. Crustaceans are very thin, brittle, smooth and transparent, and mainly distributed in the Yellow Sea, Bohai Sea and the west coast of Korea in China. Fishing is carried out in spring and autumn, and the number of this shrimp is the largest in the late June of 65438+ 10. After more than 70 years' research, Chinese aquatic science and technology workers have broken through the technical research and solved the problem of artificially breeding prawns. This kind of shrimp is delicious and nutritious, and it is a kind of food that many families like to eat very much.
What is the nutritional value of shrimp? Animal food needs to be rich in amino acids, and it can also provide rich protein for human body. Moreover, shrimp is also rich in minerals such as calcium and iodine. Shrimp skin is rich in calcium, which can prevent osteoporosis, waist and knee pain and other diseases. Secondly, eating shrimp often can tonify kidney and strengthen yang, because shrimp tastes sweet and warm, which has a good effect on people with cold limbs.
Is there any good cooking method? Teach children to make crayfish. Spiced crayfish. Marinate the washed crayfish with salt water for 30 minutes today. Finally, boil the oil. When the oil is hot, add ginger slices, garlic cloves and millet spicy. Then add the crayfish marinated in salt water, stir fry quickly on high fire, and pour a can of beer after the crayfish changes color. Add a spoonful of soy sauce, a spoonful of vinegar, a spoonful of thirteen spices and a little salt to the pot. Stir well, cook for 6~8 minutes on medium heat, and you can eat while closing the door.