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How to make the loofah cake delicious, and the common practice of loofah cake.
The common practice of loofah cake:

First, cut the loofah into pieces and then cut it into filaments.

Take out two eggs, eggs and flour for use.

Then, stir the eggs evenly and sift in the flour.

Add chopped green onion and add some salt.

Pour in the chopped loofah. Stir into a paste.

Pour in the chopped loofah. Stir into a paste.

Pour in the chopped loofah. Stir into a paste.

Pour in the chopped loofah. Stir into a paste.

The electric baking pan is heated.

Pour peanut oil

Pour the prepared batter into the electric cake stall for heating.

Cut it golden and turn it over.

Put it on the panel and cut it into the shape you like.