1, first with water to the maw surface dirt. Mucous membrane wash into the basin.

2, add 100 grams of salt, 100 grams of cornmeal, 30 grams of vinegar.

3, tripe and thousand leaves on the belly, with a lot of debris, must be washed clean. Before washing the tripe on the debris shake all, spread on the board, the tripe leaf layer stretch, and then wash repeatedly with cold water to no grass taste, cut off the belly door along the circle of the "belly along", tear off the bottom of the oil skin, to a large leaf and small leaves for 15 minutes of continuous scrubbing after rinsing 2 times, pot of boiling water into the washed tripe blanching, fish out of the water with clean water rinse! The first thing you need to do is to make sure that you have a good understanding of what you are doing and how you are doing it.