Jiutianjia Fruit-Wood Barbecue, one of the catering brands under Bole Qianlima Catering Group, was founded in 20 15, focusing on black cattle fruit-wood barbecue. It is a national barbecue chain enterprise that adheres to the business philosophy of "productism" and combines traditional barbecue techniques and characteristics.

The cherry blossom dress outside the store is full of style, which is even more unique in the modern dress of the shopping mall. Every position in the store is an independent booth, giving customers full personal space and strong privacy. At the same time, there is also a tatami-style box, which is full of exotic customs.

The company has absorbed the essence of barbecue from all over the world and improved it, and integrated the traditional eating habits of China, taking it as its responsibility to promote barbecue culture. What people are most worried about when eating hot pot barbecue is naturally that people leave the store, but their clothes are still fragrant. Jiutianjia chooses high-quality fruit wood charcoal fire with silvery white color? There is no smoke, no open flame, no choking smell, and clothes will not be contaminated with smoky smell after eating.

There is 1.5L Nongfu Spring water on the desktop, and free chrysanthemum Pu 'er tea bags are provided. Customers can cook their own boiled tea to drink, with rich and fragrant barbecue on one side and elegant scented tea on the other, which is full of idyllic fun. Four side dishes and a dish of lettuce are also included with the table. The side dishes have their own characteristics, refreshing and appetizing, and refreshing.

Jiutianjia Black Cattle Barbecue Restaurant absorbs the essence of Japanese and beef teppanyaki, integrates Korean classic grilled cooking, absorbs the essence of China traditional barbecue, and makes use of Australian natural pasture high-quality black cattle to become a brand-new cross-border integrated new China barbecue restaurant.