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What does McPherson eat in krill oil, Antarctica?
The main function of krill oil lies in its integration into cell membrane, which is mainly composed of phospholipids. Krill oil with high phospholipid content can incorporate Omega-3 fatty acids into cell membrane. Omega-3 fatty acids have been proved to be very important for mental health and brain development and function. McPherson krill oil can effectively protect the brain and contribute to its development and memory.