The method of juice-absorbing lotus root is as follows:

1. Take out the lotus root (you can buy it online) and soak it in hot water for 2 minutes.

2. soak your hair and put it in a bowl for later use.

3. pour oil into the pot, and when the oil boils, add minced garlic, Chili noodles and stir-fry until fragrant.

4. add water, then add salt, cumin powder, crystal sugar, soy sauce, soy sauce and oyster sauce.

5. take out the starch, add cold water to wash it away, pour it into the pot and mix well until it becomes sticky.

"Noodle Lotus" is made of wheat flour. Because it looks round and tastes like meat, it is named "Sufeichang". Whether the lotus root is delicious or not depends on its dipping material. The taste is sweet, spicy and delicious, which is almost the same as that of a snack bar. It is too enjoyable to tie it up with a stick and eat it one at a time.