Ingredients

Main Ingredients

Walking Chicken

1pc

Substantial Ingredients

Oil

Moderate

Salt

Moderate

Ginger Slices

Moderate

Flower Diao Wine

100ml

Scallion

Amount

Coriander

Amount

Oyster Sauce

Amount

Soy Sauce

Amount

Sugar

Amount

Steps

1. Wash the chicken, remove the lungs, and drain the water.

2. Chop the chicken into small even pieces.

3. A little oil to mix the chicken, so that the chicken is easier to stir fry when stir fry. It is also not afraid to paste the pan. The oil should not be more. A little is good.

4. Under a small amount of salt and mix well, so that the chicken into the flavor at the same time out of a little water. Be careful not to add too much salt, because after you put salt here, you no longer need to add salt when you cook later.

5. Seasonings are ready.

6. The needed ingredients are ready.

7. Ginger sliced, scallions cut into pieces, cilantro cut into pieces.

8. Fry the ginger slices in a frying pan.

9. Under the chicken fried dry water.

10. Chicken stir-fried until slightly golden brown, under the oyster sauce mix well.

11. soy sauce Mix well.

12. Hua Diao oil with stir fry, note that this dish does not need to put water. Directly with Huadiao wine. Chicken cooking will also come out a little water. Until the flower carving wine collects dry. Huadiao chicken is almost.

13. Put a drop or two of soy sauce color, stir fry, cover the pot dry simmer.

14. Chicken simmering to water to dry 9 into, add cilantro, scallions stir fry. Add a little sugar to collect dry juice.

15. Famous on the plate, the fragrant flower carving chicken is ready.

Tips

Chicken should be in advance under the salt marinade for ten minutes, pay attention to the portion of salt is not too much, because here put the salt, and so will cook when no longer need to add salt.

Hua Diao chicken, note that there is no need to put water. Directly with Huadiao wine. The chicken will also come out a bit of water when it cooks... (Expand)