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What are the effects of tofu? What can't tofu be eaten with?
In daily life, most people like to keep healthy through diet, and we should know that if we eat some tofu in moderation in our daily life, we can not only supplement the nutritional elements we need, but also meet our daily demand for calcium. But you should know that in the process of eating tofu, don't eat it with some vegetables with high oxalic acid content, such as spinach.

Tofu cannot be eaten with spinach. Although tofu is a very good food, we should never eat it with some vegetables with very high oxalic acid content, such as spinach, because tofu has a high calcium content. Once calcium is combined with oxalic acid, calcium oxalate will be formed. As we all know, calcium oxalate will affect our body's absorption of calcium ions, so we must never eat foods with high oxalic acid content such as tofu and spinach together in our daily life.

The efficacy of tofu. Secondly, we should know that eating some tofu in moderation in daily life can not only help us improve the condition of our skin, but also effectively supplement the calcium needed by the human body. At the same time, eating some tofu in moderation in daily life can also help our stomach digest quickly and reduce the burden on our digestive system.

Don't eat too much tofu. Finally, although tofu is very helpful to our health, we should never eat too much tofu in our daily life. This is because once we eat a lot of tofu, we will produce too much protein in our body, but too much protein will make our renal function burden heavier, which will lead to the decline of our renal function. Therefore, we must not eat too much tofu in our daily life.

In short, for us, although there are some things in our daily life that are of great help to our human health, we must remember to take them in moderation.