Materials

Chicken 1 piece, a green pepper, a few bell peppers, a section of green onions, a little ginger, minced garlic, stirring, a little sugar, a little salt

Practice

1, the chicken put a little sugar, salt, cooking wine, mix well, to get a little bit of egg whites, powdered starch (I have a few drops of soy sauce, meat I do not like to burn)

2, start a pot, hot pot cold oil, wait for oil to 7-8 drops of appearance, personal favorite ha! White collapsed drop look, personal favorite ha)

2, start the pot, hot pot cold oil ha, and so the oil to 7-8% heat, put the chicken stir-fried until discoloration fish out.

3, leave a little oil in the pot, put onion, ginger, garlic, stir fry flavor, pour into the diced vegetables, stir fry a few times over high heat, put the chicken, adjust a little salt, upside down, to the vegetables can be broken.