We usually especially like to eat inside the deli to sell leather egg sausage, for the food I love to eat, so I can go to specialize in the study, research to understand, only to know the mystery, the original is to add a little bit of mysterious substances, simple to can not be more simple, like to eat leather egg sausage, no sausage we like to make, the following to learn about it:

Steam

Savory

Ten minutes

Main ingredient

Eggs 6

Pine eggs 2

Supplement

Salt 1 tsp

Alkaline flour 2 grams

Peppy egg sausage making method of the practice of the steps

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1. Prepare the ingredients.

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2. Beat the eggs in a bowl.

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3. Loose eggs chopped and set aside.

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4. Add the pine nuts to the egg mixture, add about 2 grams of pasta soda, add the right amount of salt and mix well.

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5. Prepare the mold, surrounded by a layer of vegetable oil. (My mold is a little too big)

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6. Pour the egg mixture into the mold and cover the surface with plastic wrap.

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7. Steam the steamer on the steam, put the mold, steam on high heat for 10 minutes, cool off the mold and slice.