Lobster can be eaten with beef, but the following cannot be eaten with lobster:

1. Do not eat it with a large amount of vitamin C, otherwise, trivalent arsenic will be generated and cause severe death.

2. Cannot be eaten with pork, dog meat, chicken, venison, and pumpkin.

3. It cannot be eaten with fruits containing tannic acid, such as grapes, pomegranates, hawthorns, and persimmons. Shrimp is rich in nutrients such as protein and calcium. If they are eaten together with fruits containing tannic acid, such as grapes, pomegranates, hawthorns, and persimmons, it will not only reduce the nutritional value of the protein, but also tannic acid and calcium ions will combine to form insoluble conjugates that irritate the gastrointestinal tract, causing discomfort, vomiting, and Symptoms include dizziness, nausea, abdominal pain and diarrhea. Seafood and these fruits should be eaten together at least 2 hours apart.

4. It is best not to eat shrimps with eggs.

5. People who are allergic to seafood or suffer from allergic diseases (allergic rhinitis, allergic dermatitis, allergic purpura etc.) should eat with caution.

6. When eating shrimp, it is best not to drink a lot of beer, otherwise excessive uric acid will be produced, which may cause gout. Dry white wine should be paired with seafood because the fruit acid in it has bactericidal and fishy effects. Sea shrimp is a cold negative food, so it is best to eat it with ginger, vinegar and other condiments.

7. After eating shrimp, do not eat cold drinks, watermelon and other foods within 1 hour