1, squid rings are usually made from real squid. The outer body of the squid is a tube type, or can be simplified as a cone, slaughter the squid, will be in front of the head and legs pulled off, and then from the break to pull out the internal organs, after which we get a complete conical set, will be cut into this set of squid rings we see

2, squid rings in the eating must be cooked in eating, fresh squid has a polypeptide composition If you eat it without cooking it through, it's very bad for people.

3, squid rings can be eaten with onions, will be frozen squid rings natural thawing, after the preparation of the green onion cleaned and cut into silk, ginger washed and chopped, white onion cut into sections spare.

4, start a pot of oil, and then wait until the oil is fifty percent hot, will be melted squid wrapped in flour, under the pot of fried. Squid rings fried after fishing up, and then use the oil at the bottom of the pot to continue cooking peanuts and dried chili.

5, stir fry the flavor, will cut the onion shredded, ginger, scallions into the pot to continue to stir fry, and then put the squid rings, the right amount of seasoning, so a dish is ready.

6, squid ring taste is still very good, this food practice is also more varied, but although the squid ring is delicious, or to eat less.