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How to cook the baby's noodles delicious
Although babies are younger, they are usually picky about the taste of food, which causes many babies to be particularly picky about food, which makes many treasure mothers have a headache. We might as well try to learn some tricks to improve the taste of noodles when cooking them for our baby. So, how to cook the baby's noodles to taste good?

How to cook the baby's noodles? 1. Shrimp meatball soup noodles

Ingredients: one tomato, four shrimps, meat stuffing 1 spoon, ginger 1 slice, 25g buckwheat noodles, salt and starch.

Practice:

1, clean shrimps, add a little cooking wine and salt, stir well, and then rinse with water.

2. Chop the shrimps, add proper amount of salt and starch, stir them into mud clockwise, and then grab them into small balls by hand.

3. Add a proper amount of salt and starch to the meat stuffing, stir it clockwise into mud, and grab it into a ball for later use.

4. Cook buckwheat noodles in a bowl for later use.

5. Cook the shrimp balls, meat balls, tomato pieces and ginger slices in boiling water, and add a little salt to taste.

6. Put the soup and vegetables into the noodle bowl.

Second, soup noodles

Ingredients:15g of cabbage, 5g of celery, 30g of chicken, chicken soup and noodles.

Practice:

1, first cook the minced chicken; Then put the pot on the fire, add chicken soup, add 3 grams of noodles and cook;

2. After being cooked, pour in minced chicken and minced vegetables and add a little cooking oil.

Third, cold pumpkin noodles

Ingredients: half a bowl of pumpkin and half a bowl of low-gluten flour. Practice:

1, steam the pumpkin and let it cool.

2. Chilled pumpkin: The low-gluten flour is1:1and put it into a plastic bag and knead it into mud.

3. Boil the boiling water, cut a small hole in the corner of the bag bottom, squeeze the pumpkin flour paste into boiling water, and the cooked noodles will float, and then roll for 1~2 minutes. When cooked, you can pick it up and eat it. Hot and hot noodles are sweet and soft.

4, ice ice to eat ~ face slightly bitter, QQ.

What is good for baby to strengthen iron rice noodles? When buying rice noodles for baby, you need to look at the outer packaging of rice noodles first. When children first start eating rice noodles, their food intake is particularly small. At the beginning, it is difficult to grasp the quantity of rice noodles. If small bags are packaged independently, the quantity is well mastered, and it is also very convenient to store them. It is not easy to master the amount of brewed rice noodles in large packages, and it is also difficult to store them. It is necessary to seal them when storing them.

It's the baby's first time to eat rice noodles. Because it's the baby's first time to contact something with flavor, the taste of rice noodles is still light, but it's best to give the child a transition time. First, give the child the original rice noodles, and then slowly transition to other flavors of rice noodles. When buying children's rice noodles, you should carefully check the logo of rice noodles, and then buy them after the logo is clear.

First, take out a certain amount of rice flour and put it into hot water or formula milk, stir it evenly, and then feed it to the children when it is cold to the right temperature. At first, just eat it once or twice a day, and try to be as thin as possible. After the children get used to it, mix it into paste and feed it to the children, and then slowly add food such as vegetable paste, fruit paste and egg yolk into the rice flour, so as to avoid indigestion because the children are not adapted.