1, there is no need to blanch the dried bamboo shoots again after soaking, otherwise the taste will become worse, just wash them with clear water after soaking.

2. The fastest way to soak dried bamboo shoots.

Soak dried bamboo shoots in cold water 1-2 hours according to the dosage.

After cleaning, put it in a pressure cooker, soak it in cold water and cook it on a gas stove. After boiling, simmer for 40 minutes and keep the pot boiling.

After the pot is cold, wash the dried bamboo shoots with clear water and cook them.