Generally, 8-inch Qifeng cake is put in the middle and lower layers of the oven and baked at 150 degrees for about 45-50 minutes.

Oven is really a time-saving and labor-saving invention for people who like to make cakes by themselves, but many people still don't know some special skills of oven, just like how to adjust the temperature and time of baking 8-inch cakes in a home oven. If it is best, it is suggested to use 180 degrees, and the time should be set to 18 to 40 minutes.