Cuisine and efficacy:

Home cooking recipes

Hot pot recipes

Hot pot fish production materials:

Main ingredients:

1: 2 to 3 pounds of grass carp; (other fish can be, such as silver carp, etc.);

2: half a pound of celery, a piece of bean curd;

3:

Perfume fish seasoning (overtime there are sold, such as Nanshan Perfume Fish Seasoning), an egg, anise a grain, a number of garlic, ginger a piece, a large onion, monosodium glutamate salt a little.

Teach you how to do hot pot fish, how to do hot pot fish is delicious

1: fish scales, processed into slices, fish head and fish bones and fish meat slices separate; (this point of the process to sell the fish bosses can be an agent)

2: take out the eggs egg whites and fish mixing, of course, fish bought back to be washed, huh!

3: the pan is hot and refueling, about one or two or so it, burning good oil after the perfumed fish seasoning seasoning to join, stir-fry two;

4: in time to join the garlic, ginger, and star anise, scallion, and then stir-fry two;

5: add boiling water, do not more than one, the feeling of the fish to put in the fish can be put on the fish cover the main on the good;

6: the water boiled after the first put the fish bones and fish head, wait a minute, and then put the fish fillets;

6: water boiled first put fish bones and fish head, and so on. A minute, and then put the fish slices;

7: 5 minutes cooked when adding celery, eight minutes cooked when adding tofu;

8: start the pot with a little monosodium glutamate and very little salt (perfumed fish seasoning contains salt, adjusted according to their own appetites).

Hints:

1: with the role of egg green: the taste of fish is good, the fish melt

2: with the role of celery: fragrant, eat fish and then eat some celery, mingling with vegetation.