1. First, prepare fresh and frozen shad seeds.

2. Secondly, prepare sushi rice, sushi bamboo curtains, seaweed and other tools such as knives and molds.

3. Slice shad roe on smooth rice and roll it with salad dressing, tomato sauce and mustard sauce.

4. Finally, mix the shad seeds into the rice and put them into the mold to make sushi in your favorite shape.